Our Story
About Us
Crafting Culinary Journeys
Bao Story is not just a restaurant; it's a gastronomic odyssey, an expedition into the world of innovative flavors and authentic culinary traditions. Our journey began with a simple yet profound belief - that food transcends borders, connecting people through shared experiences, and that stories can be told through every dish we serve.
Founded with the heart and soul of a passionate food lover, we embarked on a mission to create an extraordinary dining experience. Bao Story was born with the vision to celebrate the harmony of oriental and global cuisines, ensuring that every plate tells a story, and every bite sparks a connection.
Our identity lies in our uniqueness. We take pride in being the torchbearers of Bao culture, where these pillowy steamed buns are an art form. The fusion of innovation and authenticity, our specialty Baos stand out, making every bite a delightful revelation.
Our Ramen bowls, filled with rich, soul-soothing broths and perfectly cooked noodles, transport you to the bustling streets of Asia. At Bao Story, you aren't just eating; you're traversing through a culinary landscape.
Our Chicken Wings, Sushi, Dimsum, Noodles, and Signature Bowls are a celebration of diversity. They're an invitation to savor the world on a plate, offering something for every palate.
We pride ourselves on our unwavering commitment to quality and safety. Beyond taste, we prioritize the health and happiness of our customers. Our ingredients are sourced with care, and our preparations meet the highest standards of hygiene and freshness.
As we continue to innovate, we promise to tell more stories through our dishes, with flavors that connect cultures, people, and taste buds. Each item on our menu is a testament to our journey, filled with excitement and passion.
Welcome to Bao Story, where we invite you to savor the art of storytelling through the language of food. Be a part of our journey, and let your culinary adventure unfold. Here, every meal is a new chapter in the story of taste, tradition, and togetherness.
Behind The Flavors
Inside Our Kitchen
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Mr. Chen Chien Kim
Director (Production & R&D)
Welcome to the beating heart of Bao Story – our kitchen, where culinary creativity and stringent quality standards meet, overseen by the maestro himself, Mr. Chen Chien Kim. With 27 years of international culinary experience, Chef Kim is the driving force behind our diverse menu.
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We take pride in the meticulous processes and the emphasis we place on quality and hygiene in every aspect of production. At Bao Story, our journey towards crafting extraordinary dishes starts here.
**Separation, Our Strength**: Within our kitchen, we've laid down strict principles for handling ingredients. Our central kitchen is a hub of innovation where the preparation of dishes is an art form. Importantly, it's a space that respects the nuances of ingredients and flavors.
**Veg and Non-Veg Segregation**: We are committed to ensuring that your dietary preferences are respected and maintained. Our vegetables and non-vegetarian ingredients are prepared and stored in completely separate sections. This separation goes beyond storage; it extends to our cooking processes, ensuring the flavors you experience are authentic.
**Oil Recycling**: We don't just stop at quality, but also extend our commitment to sustainability. Every drop of used oil from our kitchen is carefully delivered to Menzer Bio Diesel manufacturers, guaranteeing that it never finds its way back into the kitchen as cooking oil. We are resolute about protecting our environment.
From our central kitchens to our restaurant kitchen, our dedication to delivering exquisite culinary experiences is unwavering. The essence of Bao Story flows from this very kitchen. With Chef Kim's guidance, we promise authenticity, innovation, and above all, the assurance of a delightful dining experience.
Join us behind the scenes, where every dish is more than just a meal; it's a symphony of passion and dedication. Every plate we serve narrates a story, a tale that begins here in our kitchen.
Our Team
Meet Our Culinary Pioneers
At Bao Story, the essence of our brand and its culinary excellence is perfectly encapsulated by our dedicated directors. Each brings their unique talents and expertise to the forefront, enriching our offerings and expanding the horizons of gastronomic delight.
Mrs. Kirti Karwa
Managing Director
Kirti Karwa - Managing Director: As the cornerstone of Bao Story, Kirti Karwa has been a pioneering force in multiple industries. With a decade of rich experience in the food sector, she envisions and guides the brand's path to success. Her sharp business acumen and relentless commitment make our brand truly unique.
Mr. Neelabha Chatterjee
Director (Operations & R&D)
Neelabha Chatterjee - Director of Operations & R&D: The wizard behind the scenes, Neelabha's unwavering dedication has shaped the operational and research aspects of our brand. His accomplishments include driving a culture of innovation, quality, and standardization. His expertise has been instrumental in creating our tantalizing dishes.
Ms. Bhakti Karwa
Director (Branding & Marketing)
Bhakti Karwa - Director of Branding & Marketing: A young and promising hotelier, Bhakti lends a fresh and vibrant touch to Bao Story. Her passion for connecting our brand with the hearts of our consumers is truly remarkable. Bhakti's creative flair and energetic approach help create personal connections that define our brand.